Black Girl Baking
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Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2018-02-06 - Publisher: Page Street Publishing
**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigora
Language: en
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Pages: 322
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“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times JAMES BEARD AWARD WINNER • IAC
Language: en
Pages: 184
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Pinner mixes her family's down-home maxims with recipes for magical concoctions in this collection of soul food desserts and memories. The book shares more than
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2021-09-07 - Publisher: Clarkson Potter
ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste o
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Pages: 264
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Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Li
