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A Field Guide to Whisky
Language: en
Pages: 321
Authors: Hans Offringa
Categories: Cooking
Type: BOOK - Published: 2017-05-02 - Publisher: Artisan Books

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A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfe
The Art of Whisky
Language: en
Pages: 179
Authors: Ernie Button
Categories: Cooking
Type: BOOK - Published: 2022-05-10 - Publisher: Chronicle Books

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This amazing celebration of single malt Scotch takes a unique photographic perspective that highlights the nature of the spirits in startlingly beautiful ways.
The Pocket Guide to Whisky
Language: en
Pages: 126
Authors: Blair Bowman
Categories: Cooking
Type: BOOK - Published: 2017-05-20 - Publisher: Birlinn Ltd

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The ever-expanding world of whisky can be a daunting one, with a deluge of new brands, distilleries and literature on the subject making it all but impossible f
APPRECIATING WHISKY
Language: en
Pages: 192
Authors: Phillip Hills
Categories: Cooking
Type: BOOK - Published: 2017-02-06 - Publisher: White Mule Press

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Learn how to appreciate whisky like a connoisseur. Learn how distillation, chemistry and aging contribute to the final product. With science as the grounding, e
The Complete Whiskey Course
Language: en
Pages: 506
Authors: Robin Robinson
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: Union Square & Co.

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A must-read for aspiring connoisseurs, and a thorough refresher for seasoned whisky lovers.”—Whiskey Advocate Winner of the Gourmand Award in the Drink Educ