A History of Wine in Europe, 19th to 20th Centuries, Volume II

A History of Wine in Europe, 19th to 20th Centuries, Volume II
Author :
Publisher : Springer Nature
Total Pages : 285
Release :
ISBN-10 : 9783030277949
ISBN-13 : 3030277941
Rating : 4/5 (941 Downloads)

Book Synopsis A History of Wine in Europe, 19th to 20th Centuries, Volume II by : Silvia A. Conca Messina

Download or read book A History of Wine in Europe, 19th to 20th Centuries, Volume II written by Silvia A. Conca Messina and published by Springer Nature. This book was released on 2019-12-02 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in particular have shaped modern viticulture, by improving oenological methods and knowledge, then disseminating them internationally. This second volume looks closely at wine markets and trade, also examining the role of institutions and quality regulation.


A History of Wine in Europe, 19th to 20th Centuries, Volume II Related Books

A History of Wine in Europe, 19th to 20th Centuries, Volume II
Language: en
Pages: 285
Authors: Silvia A. Conca Messina
Categories: Business & Economics
Type: BOOK - Published: 2019-12-02 - Publisher: Springer Nature

DOWNLOAD EBOOK

This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in part
A History of Wine in Europe, 19th to 20th Centuries
Language: en
Pages:
Authors: Manuel Vaquero Piñeiro
Categories:
Type: BOOK - Published: 2020 - Publisher:

DOWNLOAD EBOOK

A History of Wine in Europe, 19th to 20th Centuries, Volume I
Language: en
Pages: 0
Authors: Silvia A. Conca Messina
Categories: Business & Economics
Type: BOOK - Published: 2019-11-13 - Publisher: Palgrave Macmillan

DOWNLOAD EBOOK

This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in part
A History of Wine in Europe, 19th to 20th Centuries, Volume I
Language: en
Pages: 311
Authors: Silvia A. Conca Messina
Categories: Business & Economics
Type: BOOK - Published: 2019-11-01 - Publisher: Springer Nature

DOWNLOAD EBOOK

This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in part
A History of Italian Wine
Language: en
Pages: 247
Authors: Manuel Vaquero Piñeiro
Categories: History
Type: BOOK - Published: 2022-08-31 - Publisher: Springer Nature

DOWNLOAD EBOOK

This book analyzes the evolution of Italian viticulture and winemaking from the 1860s to the new Millennium. During this period the Italian wine sector experien