Cape Malay Cookbook
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Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 1988 - Publisher:
A practical guide designed to enable anyone to produce authentic Malay food. This comprehensive selection of recipes is superbly illustrated to show Malay fare
Language: en
Pages: 80
Pages: 80
Type: BOOK - Published: 2012-11-30 - Publisher: Penguin Random House South Africa
The Cape Malay Illustrated Cookbook is a compilation of recipes for authentic Malay Food. Faldela Williams shares her intimate knowledge of the Malay cooking tr
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1997 - Publisher:
Sonia Allison, one of Britain' s leading food writers, and Myrna Robins, one of the Cap' s most highly acclaimed writers, combine their immense talents to celeb
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008 - Publisher:
Features more than 200 traditional Cape Malay recipes and includes a section on bulk cooking especially for large gatherings
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 2008 - Publisher:
