Comida Mexicana

Comida Mexicana
Author :
Publisher : Rizzoli Publications
Total Pages : 226
Release :
ISBN-10 : 9781925811490
ISBN-13 : 1925811492
Rating : 4/5 (492 Downloads)

Book Synopsis Comida Mexicana by : Rosa Cienfuegos

Download or read book Comida Mexicana written by Rosa Cienfuegos and published by Rizzoli Publications. This book was released on 2020-09-29 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mexican street food is one of the world's most diverse and delicious cuisines--dive in with this beautifully packaged book. Mexican food might seem easy to imitate. But a taco with soul? Now that's a different story. Many have wrestled with this ancient cuisine and its punch-in-the-face flavours. Most have failed. Thankfully, Comida Mexicana is the real deal. Rosa Cienfuegos travels the length and breadth of her homeland to bring you Mexico's most beloved snacks, tacos, tortas and tamales. From the vibrant streets of Mexico City, to tucked-away villages and tranquil coastal towns, each region and every family has their favorite dish and a story to tell. Discover them here. Ditch the imposters, eat like a true Mexican.


Comida Mexicana Related Books

Comida Mexicana
Language: en
Pages: 226
Authors: Rosa Cienfuegos
Categories: Cooking
Type: BOOK - Published: 2020-09-29 - Publisher: Rizzoli Publications

DOWNLOAD EBOOK

Mexican street food is one of the world's most diverse and delicious cuisines--dive in with this beautifully packaged book. Mexican food might seem easy to imit
Mexican Light/Cocina mexicana ligera
Language: en
Pages: 230
Authors: Kris Rudolph
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: University of North Texas Press

DOWNLOAD EBOOK

Did you know that Pre-Columbian Mexican cuisine was low in fat and high in fiber and vitamins? Based on corn, squash, tomatoes, beans, and lean meats, the every
Larousse Diccionario Enciclopédico de la Gastronomía Mexicana
Language: es
Pages: 0
Authors: Ricardo Muñoz Zurita
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Ediciones Larousse (MX)

DOWNLOAD EBOOK

The best reference and resource out there on Mexican cooking and cuisine, Larousse Diccionario Enciclopedico de la Gastronomia Mexican covers just about everyth
Deleites de la Cocina Mexicana
Language: en
Pages: 264
Authors: María Luisa Urdaneta
Categories: Cooking
Type: BOOK - Published: 2010-07-05 - Publisher: University of Texas Press

DOWNLOAD EBOOK

Mexican food, Tex-Mex, Southwestern cuisine—call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into na
La Cocina Mexicana
Language: en
Pages: 321
Authors: Marilyn Tausend
Categories: Cooking
Type: BOOK - Published: 2012-10-22 - Publisher: Univ of California Press

DOWNLOAD EBOOK

After thirty years of leading culinary tours throughout Mexico, Marilyn Tausend teams up with Mexican chef and regional cooking authority Ricardo Muñoz Zurita