Cooking Apicius
Download Cooking Apicius full books in PDF, epub, and Kindle. Read online free Cooking Apicius ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2006 - Publisher: Prospect Books (UK)
Apicius is a guide for experienced cooks, much like 18th and 19th century US cookbooks, where the recipe leaves almost all the explanations and cooking instruct
Language: en
Pages: 282
Pages: 282
Type: BOOK - Published: 2019-11-20 - Publisher: Good Press
"Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork,
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2009-04-13 - Publisher: Rider
Apicius, first century author of De Re Conquinaria (On Cookery), has been described as the most demanding of gourmets, and his amazingly sophisticated recipes h
Language: en
Pages: 432
Pages: 432
Type: BOOK - Published: 2006 - Publisher: Prospect Books
Describes the preparation techniques and ingredients used to prepare food in Imperial Rome, with dozens of recipes for authentic dishes from the era.
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 1977-01-01 - Publisher: Courier Corporation
Oldest known cookbook in existence offers readers a clear picture of what foods Romans ate and how they prepared them, from fig fed pork to rose pie. 49 illustr