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Nutrition
Language: en
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Authors: Alice Callahan
Categories: Biology
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Good Sources of Nutrients
Language: en
Pages: 70
Authors:
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Type: BOOK - Published: 1990 - Publisher:

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Abstract: These 17 fact sheets help select foods that provide the vitamins, minerals, and dietary fiber as recommended by the Dietary Guidelines for Americans.
Providing Healthy and Safe Foods As We Age
Language: en
Pages: 192
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2010-11-29 - Publisher: National Academies Press

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Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk
Good Sources of Nutrients
Language: en
Pages: 0
Authors: Myrtle Hogbin
Categories: Diet
Type: BOOK - Published: 1989 - Publisher:

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Abstract: This report discusses foods which are good sources of nutrients and dietary fiber. Lists of sources of 16 vitamins and minerals provide a current and
Designing Foods
Language: en
Pages: 384
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 1988-02-01 - Publisher: National Academies Press

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This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritio