Great British Food Revival
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Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2011-07-01 - Publisher: Weidenfeld & Nicolson
Featuring Britain's most delicious but threatened ingredients THE GREAT BRITISH FOOD REVIVAL celebrates local produce in classic recipes written by Britain's fa
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2011-11-10 - Publisher: Weidenfeld & Nicolson
16 celebrated chefs create mouth-watering recipes with the UK's finest ingredients Great British Food Revival is back to champion more of Britain's unique produ
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2011 - Publisher: Weidenfeld & Nicolson
Britain is home to the tastiest fruits and vegetables, fish, meat, and honeys in the world, but many of their original species and breeds are under threat by fo
Language: en
Pages: 253
Pages: 253
Type: BOOK - Published: 2010-07-08 - Publisher: HarperCollins UK
In his outstanding new cookbook, Gordon Ramsay teams up with Mark Sargeant to showcase the best of British cooking. Packed full of sumptuous and hearty traditio
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008 - Publisher:
From starters and fish dishes, to meat courses and desserts, this book lets you prepare a meal incorporating the eclectic flavors and styles that make up Britis
