Penang Heritage Food
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Language: en
Pages: 25
Pages: 25
Type: BOOK - Published: - Publisher: Landmark Books Pte Ltd
This book won the Gourmand World Cookbook award for best national culinary history, and has proven to be a classic. Over the years, many Penang heritage dishes
Language: en
Pages: 195
Pages: 195
Type: BOOK - Published: 2010 - Publisher:
This book preserves the Penang heritage food from days of yore, covering home- cooked food, street food and restaurant dishes. Meticulously researched, every re
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2017-05-04 - Publisher:
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 2014-07-17 - Publisher: Routledge
Prepared foods, for sale in streets, squares or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a co
Language: en
Pages: 490
Pages: 490
Type: BOOK - Published: 2021-04-27 - Publisher: Routledge
This companion provides broad and in-depth insights into family business in Asia and how Asian family firms navigate in the digital economy. The first part of t
