Raising Steaks
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In Raising Steaks, Betty Fussell saddles up for a spirited ride across America on the trail of our most iconic food in a celebration of, and an elegy for, a uni
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When we bite into a steak, we bite into contradictions that have branded our national identity from the start. We taste the colliding fantasies of British pasto
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The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it
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