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Red Sauce Brown Sauce: A British Breakfast Odyssey
Language: en
Pages: 394
Authors: Felicity Cloake
Categories: Cooking
Type: BOOK - Published: 2022-06-09 - Publisher: HarperCollins UK

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The charming and joyful follow-up book from ‘the nation’s taster in chief,’ Felicity Cloake.
One More Croissant for the Road
Language: en
Pages: 352
Authors: Felicity Cloake
Categories: Cooking
Type: BOOK - Published: 2019-06-13 - Publisher: HarperCollins

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‘Joyful, life-affirming, greedy. I loved it’ – DIANA HENRY ‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of im
Completely Perfect
Language: en
Pages: 496
Authors: Felicity Cloake
Categories: Cooking
Type: BOOK - Published: 2018-11-01 - Publisher: Penguin UK

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'The nation's taster-in-chief title belongs unequivocally to Felicity Cloake' Daily Mail From the Guardian 'How to Make' columnist and author of PERFECT: an ess
The Gastronomical Me
Language: en
Pages: 266
Authors: M. F. K. Fisher
Categories: Biography & Autobiography
Type: BOOK - Published: 1989-10-10 - Publisher: Macmillan

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Fisher identifies a variety of human cravings and the means to find nourishment in what is the most intimate of the five volumes in North Point's jacketed paper
Perfect
Language: en
Pages: 272
Authors: Felicity Cloake
Categories: Cooking
Type: BOOK - Published: 2011-08-04 - Publisher: Penguin UK

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The Guardian's 'How to Make' food columnist Felicity Cloake is on a mission to find the perfect recipes for staple dishes, from spag bol to apple pie and from b