Sea Vegetable Celebration
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Language: en
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Type: BOOK - Published: 2001 - Publisher: Book Publishing Company (TN)
Gourmet and natural food enthusiasts will delight in over 100 delicious recipes using sea vegetables in baked goods, soups, salads, main dishes, and more. Shep
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A 2017 IACP Award FinalistA beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes—for your health and the planet�
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Type: BOOK - Published: 2013-06-14 - Publisher: University of Chicago Press
Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.
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Type: BOOK - Published: 2018-09 - Publisher:
This ambitious work is comprised of five books in one - a health reference manual, nutrition resource, sea vegetable cookbook, bath and body how-to book, and an
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Following on from her bestselling Palestine on a Plate, Joudie Kalla introduces readers to even more of the Middle East’s best kept secret – Palestinian cui