Secrets Of The Best Chefs
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Language: en
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Pages: 401
Type: BOOK - Published: 2012-11-13 - Publisher: Artisan Books
Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2016-05-03 - Publisher: Rodale
The first organizational book inspired by the culinary world, taking mise-en-place outside the kitchen. Every day, chefs across the globe churn out enormous amo
Language: en
Pages: 223
Pages: 223
Type: BOOK - Published: 2010 - Publisher: Quadrille Publishing
This book reveals many of Gordon Ramsay's culinary secrets. The recipes are presented in a clear and easy-to-follow way, with detailed descriptions and clear ph
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2018-05-08 - Publisher: Agate Publishing
“A book that will stand as one of the most essential cookbooks in the history of Southern cuisine.” —Edward Lee, chef and author of the James Beard Award�
Language: en
Pages: 230
Pages: 230
Type: BOOK - Published: 2004-09-01 - Publisher: Quirk Books
Chef’s Secrets—Revealed! In Chef’s Secrets, more than 80 renowned chefs share the tricks, timesaving techniques, and kitchen wisdom they’ve learned thro
