The Bloomsbury Handbook Of Indian Cuisine
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Language: en
Pages: 457
Pages: 457
Type: BOOK - Published: 2023-02-23 - Publisher: Bloomsbury Publishing
This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities
Language: en
Pages: 457
Pages: 457
Type: BOOK - Published: 2023-02-23 - Publisher: Bloomsbury Publishing
This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2017-12-14 - Publisher: Bloomsbury Publishing
The influence of food has grown rapidly as it has become more and more intertwined with popular culture in recent decades. The Bloomsbury Handbook of Food and P
Language: en
Pages: 1566
Pages: 1566
Type: BOOK - Published: 2011-05-25 - Publisher: Bloomsbury Publishing USA
This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2016-09-22 - Publisher: Bloomsbury Publishing
Food and Architecture is the first book to explore the relationship between these two fields of study and practice. Bringing together leading voices from both f