The Oxford Encyclopedia of Food and Drink in America: A-J

The Oxford Encyclopedia of Food and Drink in America: A-J
Author :
Publisher :
Total Pages : 790
Release :
ISBN-10 : UOM:39015063201928
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis The Oxford Encyclopedia of Food and Drink in America: A-J by :

Download or read book The Oxford Encyclopedia of Food and Drink in America: A-J written by and published by . This book was released on 2004 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The Oxford Encyclopedia of Food and Drink in America: A-J Related Books

The Oxford Encyclopedia of Food and Drink in America: A-J
Language: en
Pages: 790
Authors:
Categories: Beverages
Type: BOOK - Published: 2004 - Publisher:

DOWNLOAD EBOOK

The Oxford Encyclopedia of Food and Drink in America
Language: en
Pages: 2556
Authors: Andrew Smith
Categories: Business & Economics
Type: BOOK - Published: 2013-01-31 - Publisher: Oxford University Press

DOWNLOAD EBOOK

Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of
The Oxford Encyclopedia of Food and Drink in America
Language: en
Pages: 792
Authors: Andrew F. Smith
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Oxford University Press, USA

DOWNLOAD EBOOK

Covers the significant events, inventions, and social movements in history that have affected the way Americans view, prepare, and consume food and drink in art
The Oxford Encyclopedia of Food and Drink in America
Language: en
Pages: 2182
Authors:
Categories: Cooking
Type: BOOK - Published: 2013-01-31 - Publisher: OUP USA

DOWNLOAD EBOOK

The second edition of the Oxford Encyclopedia of Food and Drink in America, originally published in September 2004, covers the significant events, inventions, a
The Oxford Companion to American Food and Drink
Language: en
Pages: 720
Authors: Andrew F. Smith
Categories: Cooking
Type: BOOK - Published: 2007-05 - Publisher: Oxford University Press on Demand

DOWNLOAD EBOOK

A panoramic history of the culinary traditions, culture, and evolution of American food and drink features nearly one thousand entries, essays, and articles on