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The Oxford Companion To Food

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The Oxford Companion to Food

The Oxford Companion to Food
Author :
Publisher : Oxford Companions
Total Pages : 953
Release :
ISBN-10 : 9780199677337
ISBN-13 : 0199677336
Rating : 4/5 (336 Downloads)
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Book Synopsis The Oxford Companion to Food by : Alan Davidson

Download or read book The Oxford Companion to Food written by Alan Davidson and published by Oxford Companions. This book was released on 2014 with total page 953 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers such topics as plant products, cooking terms, national and regional cuisines, food preservation, food science, diet, and cookbooks and their authors.


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The final chapter in this section explores the uses of food in the classroom.